It is that time of month, once again, for a December recipe of some sort.

I confess that I love this time of year because I love casseroles, Crock pot meals and meals that are made in just one dish.

This is one of those meals. It takes a couple of dishes but it is a wonderful supper for a cold winter night.

First, a tip about your left over turkey from Christmas. Be sure to always freeze some dressing so when you are going to be making stuffed pork chops, for instance, which this meal is, you will have some of your own delicious dressing.

You will need one large and thick pork chop for each se...